Black Bean Brownies

Black Bean Brownies

By January 20, 2014

Ingredients

Instructions

Preheat oven to 350, grease 8x8 pan.

Combine black beans, oil, cocoa, salt, vanilla, sugar, and coffee in blender. Blend until smooth.

Pour mixture into pan and sprinkle with chocolate chips.

Bake until edges pull away, about 30 minutes.

(Use food processor)

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